I'M LOVIN' THIS COCKTAIL:
Get Figgy With It
Large handful of very ripe figs
1 jigger gin
1 1/4 oz fresh lime juice
1 oz homemade lavender simple syrup
Fresh garnish such as an edible flower
Chop up the figs and muddle them in the bottom of a cocktail shaker. Add a handful of ice and the rest of the ingredients, and shake well until cold. Strain into a coup style cocktail glass (some fig seeds might get through, that's fine!) and garnish with an edible flower.
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Venture Into Vermouth
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9/22/13: Sound Sip with Ziggy & Kitty: Davis Family Wines - Pinot and The Stones
9/22/13: Sound Sip with Ziggy & Kitty: Harvest 2013